Sunday Supper
available at Blend Williamsburg during Sunday dinner. $45 per person. Tax & 20% gratuity not included. No item substitutions.
First Course
Each guest chooses one.
QUINOA SALAD
CRUNCHY QUINOA, CUCUMBER, TOMATO, ONION, FETA CHEESE, CREAMY CITRUS DRESSING
CRISPY AREPAS
TWO MINI AREPAS WITH BRAISED SHORT RIB, AVOCADO, LIME SCENTED CREME, MICRO CILANTRO
PINCHOS
MARINATED CHICKEN SKEWERS, CRISPY POTATO, HUANCAINA SAUCE, SALSA CRIOLLA, FINISHED WITH HERB GREMOLATA, AND YUZU KOSHO
CEVICHE MIXTO
TUNA, HAMACHI & SHRIMP, CARAMELIZED SWEET POTATO, LECHE DE TIGRE, BOSTON LETTUCE, AVOCADO, ONIONS, CILANTRO
Second Course
Each guest chooses one.
POLLO A LA PLANCHA
SEARED CHICKEN WITH LEMON SAUCE, MADUROS, RICE AND BEANS
BLEND SALTADO
SWEET AND SOUR SOY GLAZED SAUTEED PROTEIN, ONIONS, TOMATOES, CILANTRO, FRENCH FRIES WITH A SIDE OF RICE
Tofu
Beef
LOMO SALTADO
STIR-FRIED SHORT RIB, TOMATOES AND ONIONS IN A SOY AND OYSTER SAUCE, SERVED OVER WHITE RICE WITH FRIES
CHICKEN MILANESA
PASSION FRUIT COCONUT SAUCE, HONEY BLACK PEPPER DRESSING,
BLISTERED TOMATOES, GRILLED MOZZARELLA, SERVED WITH WHITE RICE
Third Course
Each guest chooses one.
PASSION FRUIT FLAN
CHOCOLATE LAVA CAKE
Drinks
One drink per person included.
